Popcorn is a popular snack enjoyed by many. Here is a simple method to make popcorn:

Choose Your Corn: Start with a bag of corn kernels. You can find pre-popped popcorn at most supermarkets, but making your own from scratch can be more rewarding.

Prepare the Popper: If using a popcorn maker, follow the manufacturer's instructions. If using a pan, heat a tablespoon of oil in the bottom of the pan over medium heat.

Add Corn Kernels: Pour the corn kernels into the hot pan or popper. If using a pan, ensure the kernels are evenly spread.

Cook: If using a pan, cover the pan with a lid and shake it constantly for about 1-2 minutes. If using a popper, follow the on/off cycles as directed. The corn kernels will expand and pop into fluffy pieces.

Season: Once the popcorn is ready, transfer it to a bowl. Add a pinch of salt or sugar to taste. Some people also like to add a drizzle of butter or a sprinkle of cheese for extra flavor.

Enjoy: Your popcorn is now ready to eat. Serve it hot and enjoy the crunchy, sweet, and sometimes savory treat.

This method is simple and effective, making popcorn a quick and easy snack for any occasion.